Having turkey for Thanksgiving ? Are you going to try to fry your turkey this year ? Here are some safety tips you can follow when frying your turkey.

" Keep fryer in full view while burner is on.
" Place fryer in an open area away from all walls, fences, or other structures.
" Never use a fryer in, on, or under a garage, breezeway, carport, porch, or any structure that can catch fire.
" Raise and lower food slowly to reduce splatter and avoid burns.
" Cover your bare skin when adding or removing food.
" Check the oil temperature frequently.
" If oil begins to smoke, immediately turn gas supply off.
" If a fire occurs, immediately call 911. Do not attempt to extinguish fire with water.